Hello dear
Welcome to Mandina's Restaurant
Mandina's Restaurant is a cherished culinary gem in New Orleans, celebrated for its vibrant atmosphere and authentic Creole cuisine. Customers rave about the rich, flavorful gumbo, classic po'boys, and generous portions that embody the essence of local dining. The restaurant’s commitment to excellent service shines through, with staff like Daela earning special mentions for their attentiveness and charm. While opinions on specific dishes vary, highlights such as tender veal Parmesan and perfectly executed seafood platters resonate with visitors. Whether you're indulging in cocktails or savoring daily specials, Mandina's promises a memorable taste of New Orleans culture, making it a must-visit destination.
Inside the Experience
Mandina's Restaurant
Welcome to Mandina's Restaurant, a quintessential New Orleans dining destination that embodies the rich culinary heritage and warmth of this vibrant city. Nestled conveniently for locals and visitors alike, Mandina's has earned a stellar reputation that beckons food enthusiasts from around the globe. With a commitment to quality and authenticity, this eatery serves up delightful dishes that span generations, making it a cherished part of the community since 1995.
One of the standout features of Mandina's is its legendary gumbo. As noted by customer Robert Swayzer, the flavors remain consistently rich and evocative, taking diners back to their first taste of New Orleans. Each bowl is a tapestry of spices, featuring a savory roux loaded with plump shrimp, creating a heartwarming experience that is hard to forget. Pair it with a classic po’boy or indulge in their generous daily specials for a meal that satisfies both appetite and nostalgia.
Patrons rave about the generous portions and inviting atmosphere. The reviews highlight an authentic dining experience, with Victoria Reeves noting the large servings that often leave guests with enough for a second meal. However, the signature dishes like the veal parm and stuffed shrimp showcase not just quantity but also quality. Every bite resonates with flavorful memories, making it clear why Mandina's holds a special place in the hearts of many.
Service at Mandina's has received mixed reviews, with some guests, like Graham Fletcher, praising attentive staff who enhance the overall experience. Particularly noteworthy is Daela, whose polite demeanor and professional service left a lasting impression. Such dedication is crucial in the bustling New Orleans dining scene, where every moment counts, especially on busy nights.
While not every experience has been flawless—as noted by some diners—the atmosphere of friendly Southern hospitality persists throughout the restaurant. Even when service falters, the allure of the menu items draws patrons back, as their passion for food and the vibrant ambiance create a welcoming environment. The onion rings are especially praised for their perfection, offering a light and satisfying crunch that complements the heartier dishes beautifully.
In the end, whether you’re a local or just traveling through New Orleans, Mandina's Restaurant is more than just a meal; it's an experience infused with the soul of the city. With its distinguished history, timeless recipes, and generous portions, this staple is a must-visit for anyone looking to savor the true flavors of Louisiana. Embrace the charm of Mandina's, where every dish tells a story and every visit feels like coming home.
Contact Information:
Phone: +1 504-482-9179
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Table Reservation
“ Five stars all round. Food really good and service excellent. We are over from UK and this place is a destination to visit. We were served by Daela, she is a credit to the restaurant. Very polite and gave good service. Cocktails reasonable and authentic too. ”
“ Mandina’s will always be one of my favorite New Orleans restaurants! The gumbo tastes exactly the same as it did when I first started eating there back in 1995 — rich, flavorful, and full of memories. I also love their po’boys and daily specials. Great food, great people, and that timeless New Orleans charm that keeps me coming back! ”
“ I really wanted to love this place! I have been waiting years to eat here & finally made it happen on my most recent trip to New Orleans. While the food was just okay, their service left a lot to be desired. There was no greeting from our sever or mention of any specials. Everyone in our group of four commented that the server clearly didn’t want to be at work or waiting on our table. We asked the server to help us pick between two appetizers (crab fingers or shrimp remoulade). She recommend the most expensive appetizer which is a $30 sampler platter. This platter doesn’t include either appetizers we were interested in so this really made no sense & just felt like a poor attempt at upselling. The server kept disappearing for 15-20 minutes at a time which made it very hard to get refills or to pay our bill once it was time to leave. For all the great food options in New Orleans, I sadly won’t be returning here in the future. The prices are too high to receive subpar service. ”
“ On a Friday night party of 6 a reservation is best. The food and service is excellent. The portions are large and only 2 of us finished our meals. The veal parm was very tender and very much enjoyed the stuffed shrimp. The open faced roast beef is excellent also. A definite must go when in NOLA! ”
“ Everything I’ve had here is so flavorful and yummy. Slightly expensive but the portions are large - I always get at least two meals out of my entree. Nice old-school Italian vibe. ”